We are family owned Mediterranean restaurant focused on traditional recipes served with a moden twist
The famous greek salad of crispy lettuce, peppers, olives and our Chicago style feta cheese, garnished with crunchy garlic and rosemary croutons.
Our Bruschetta is made from grilled bread that has been smeared with garlic and seasoned with salt and olive oil.
This comes straight from grandma’s recipe book, every last ingredient has been sourced and is as authentic as can be imagined.
Little Lemon is a charming neighborhood bistro that serves simple food and classic cocktails in a lively but casual environment. The restaurant features a locally-sourced menu with daily specials.